The delicate earthiness of truffle is carefully balanced to enhance, rather than overpower, the rich creaminess of the drink, resulting in a smooth and elegant taste experience. Each sip offers a layered complexity that evokes gourmet dining, reimagined in a refreshing, latte-style frozen format.
Created for high-end cafés, luxury hospitality venues, and innovative beverage concepts, this product is ideal for those seeking to elevate their menu with distinctive, premium offerings. Its unconventional yet sophisticated flavour makes it especially appealing for experiential menus, tasting concepts, or limited-edition creations that aim to surprise and intrigue.
With its strong differentiation and upscale positioning, this truffle cream slush provides a unique opportunity to move beyond the expected—offering consumers a beverage that feels both indulgent and exclusive.
The product is designed for use in slush machines and prepares easily into a smooth, creamy frozen drink.
During operation, the machine incorporates air into the mixture, resulting in:
Serving reference:
100 ml of ready-to-serve slush contains approximately 19–21 g powder (after air incorporation).
| 100 g | 200 ml / 40 g | |
|---|---|---|
| Energy (kJ) | 1781 | 712 |
| Energy (kcal) | 422 | 169 |
| Fat | 10 g | 4 g |
| - of which saturated | 8.5 g | 3.4 g |
| Carbohydrates | 71 g | 28.4 g |
| - of which sugars | 64 g | 25.6 g |
| Protein | 12 g | 4.8 g |
| Salt | 0.31 g | 0.124 g |
Skimmed milk powder, sugar, whole milk powder, glucose syrup, fully hydrogenated vegetable fat (coconut), flavourings (milk, cream, truffle), anti-caking agents (E341iii, E551), caramelised sugar, emulsifier (E472e), stabilisers (E340, E452), thickener (guar gum), salt, milk proteins.
We offer flexible private label packaging solutions, allowing you to customize how your product is presented. From design and labeling to packaging formats, we tailor every detail to match your brand’s identity and specific requirements.
